During National Asthma and Allergy Awareness Month, we also focus on food allergy awareness. A food allergy occurs when the body’s immune system sees a certain food as harmful and reacts by causing allergic symptoms. Foods that cause allergic reactions are allergens. About 20 million people in the U.S. have food allergies (16 million adults […]
The Asthma and Allergy Foundation of America (AAFA) designates May 18-22 to be Type 2 Inflammation Awareness Week. Conditions such as asthma, allergies, eczema, eosinophilic esophagitis (EoE), and nasal polyps are often caused by type 2 inflammation. “A common thread among asthma and many allergic diseases is type 2 inflammation,” said Melanie Carver, Chief Mission Officer […]
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